Jello Cutouts

Denise and fam favorite way to eat cutouts:
2 pkgs (6 oz each) raspberry or strawberry gelatin
2 1/2 cups boiling water
1 cup cold milk
1 pkg (3.4 oz) instant vanlilla pudding mix

In a bowl, dissolve gelatin in water, set aside for 30 minutes. In asmall bowl, whisk milk and pudding mix until smooth, about 1 minute. Quickly pour into gelatin; whisk until well blended. Pour into an oiled13x9x2 in. dish. Chill until set. Cut into cubes or use favorite cookiecutter.